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How to distort an 808
Gazillion Industries ·
A clean 808 is a luxury sedan: smooth, expensive and
silent from the sidewalk. A distorted one is the same engine with a hole in the
muffler, and everyone on the block knows exactly when it pulls up.
To distort an 808 without losing the low end, keep the sub clean and distort
the part above it. Tune the 808 first, send it (or a copy) to a distortion or
soft clipper, high-pass that distorted copy around 100 Hz, drive it until it
growls, low-pass any fizz, and blend it under the clean 808. Keep everything in
mono and compare at matched loudness.
The short version
- Tune
- before anything; distortion exaggerates a wrong note
- Split
- clean sub below, distorted copy above
- High-pass
- the distorted copy, around 100 Hz
- Drive
- soft clip for warmth, harder curves for aggression
- Low-pass
- trim the fizz on the distorted copy
- Mono
- all of it, especially the sub
Why distort an 808
Presence. A clean 808 is almost all one low frequency, which phones and laptops
barely reproduce. Distortion bends that wave and adds harmonics above it, and the
ear rebuilds the low note from them. The result is an 808 people hear on any
speaker, with an attitude the clean one never had.
Why it loses the low end
Distortion doesn't only add. Push a sub hard and its peaks flatten, the
harmonics pile up on top, and the level of the fundamental relative to
everything else drops. On slides and long notes the distortion also creates
intermodulation, extra tones that muddy the bottom. Distort the whole signal
hard and the 808 gets louder and thinner at the same time.
How to distort an 808 without losing the sub
- Tune the 808 to the song.
- Duplicate the 808 track, or send it to a return track.
- On the copy, put a high-pass filter around 100 Hz, then the distortion.
- Drive the distortion until the copy growls on its own.
- Add a low-pass after it wherever the top turns fizzy.
- Blend the copy under the clean 808 until it reads on a phone.
- Check both are in mono and compare at matched loudness.
Filtering before the distortion stops the sub from driving it; filtering after
cleans up what it added. Try the high-pass in both places and keep whichever
sounds tighter.
Which kind of distortion
Soft clipping and gentle saturation round the note and add weight, which suits
melodic 808s and slower tempos. Harder clipping and overdrive add bite and
aggression, which suits drill and faster trap. Very hard settings or wavefolding
get close to a buzz, which is a choice, not a mistake, as long as the clean sub
is still holding the floor. More on the differences in saturation vs distortion.
BEEFY
can take a clean bass note toward a growl with one big knob. The demo on the page
is 28 seconds.
Glides and chords
Slides make distortion busier, because the harmonics sweep with the pitch. If
a glide turns messy, pull the drive back on the copy, or automate the blend down
through the slide. Two 808 notes overlapping through one distortion produce
harsh extra tones, so keep 808 lines one note at a time.
Questions people ask
How do I make my bass sound distorted?
Run it through a soft clipper, overdrive or saturation plugin and raise the
drive until you hear grit. To keep the low end solid, distort a high-passed copy
and blend it under the clean bass rather than distorting the whole signal.
Is an 808 just bass?
In modern production, mostly. The name comes from a drum machine's bass drum,
but today "808" usually means a long, tuned bass drum that plays the bassline,
often distorted so it's heard on small speakers.
Does distortion make an 808 louder?
It makes it sound louder, because harmonics land where ears are most
sensitive, even when the peak level doesn't change. That's also why you should
compare at matched loudness before deciding it sounds better.
Stock plugins that do this
- FL Studio
- Fruity Blood Overdrive; Fruity Soft Clipper
- Ableton Live
- Saturator; Roar (Live 12)
- Logic Pro
- ChromaGlow (Logic Pro 11 and later)
What BEEFY does
BEEFY is our saturation and loudness plugin, and 808s and bass are very much
invited. SOFT CLIP opens switched on and brings rounded, fuzzy
edges to the loudest parts, adding harmonics above the low end so there's more
to hear than just sub. Push BEEF and a clean bass note moves
toward a growl. COOK moves the tone from rounder toward
brighter and more bitten. For the split method above, run it on the copy or the
return.
Same engine, new muffler. Now the whole block hears it coming.
Keep reading
BEEFY — saturation and loudness plugin for Mac and Windows. There is
a 28-second demo with three without/with comparisons on the page.
Hear it — $19